Club Mexicana is a vegan Mexican street food group with an extensive and loyal following.

The group operate several sites in London’s Hackney, Shoreditch and Covent Garden, and will open in the capital’s highly desirable Kingly Court later in the year. Founder Meriel Armitage is one of the UK’s top vegan chefs and tackles preconceptions about vegan food by filling it with big Mexican flavours; BBQ-pulled Jackfruit Burrito and Beer Battered Tofish Tacos are two of the best sellers. The female-led business is paving the way for other aspiring vegan brands, and hope to capitalise on their success in future with product lines and spin-off concepts.